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Phaidon

United Tastes of America Cookbook

£25.00
  • United Tastes of America Cookbook
  • Author : Gabrielle Langholtz
  • Dimensions : 30.4 x 22.8 cm
  • Hardback
  • 240 Pages
  • 170 Illustrations
  • By Phaidon
(See below for International “Delivery & Return” charges)
In stock
Only 2 left
SKU
9780714878621
Estimated Delivery Date:  09/12/2022
Description
Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital. Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes – one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands). From Pennsylvania Dutch pretzels to Louisiana gumbo, Oklahoma fry bread to Virginia peanut soup, each recipe is made simple by a step-by-step format and a full-color photograph of the finished dish. A full-spread introduction to each state/territory features background about its culinary culture, brought to life with illustrated food facts and maps. Informative and delicious for kids and their families! By Phaidon  
Product Specifications
More Information
BrandPhaidon
Availability Ready To Ship
Dimension30.4 x 22.8 cm
ColourMulti-Coloured
Product Weight (KG)1.1
About Brand

Phaidon

Phaidon Press is the world’s leading publisher of books on the visual arts, with offices in London, Paris, Berlin, Barcelona, Milan, New York and Tokyo, and distributors worldwide. It has had a long and fascinating history, as recorded by art historian Nigel Spivey for Phaidon’s 75th anniversary in 1998.

Description
Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capital. Following the success of America: The Cookbook, author (and mother) Gabrielle Langholtz has curated 54 child-friendly recipes – one for each state, plus Washington D.C. and three U.S. territories (Guam, Puerto Rico, and the U.S. Virgin Islands). From Pennsylvania Dutch pretzels to Louisiana gumbo, Oklahoma fry bread to Virginia peanut soup, each recipe is made simple by a step-by-step format and a full-color photograph of the finished dish. A full-spread introduction to each state/territory features background about its culinary culture, brought to life with illustrated food facts and maps. Informative and delicious for kids and their families! By Phaidon  
Product Specifications
More Information
BrandPhaidon
Availability Ready To Ship
Dimension30.4 x 22.8 cm
ColourMulti-Coloured
Product Weight (KG)1.1
About Brand

Phaidon

Phaidon Press is the world’s leading publisher of books on the visual arts, with offices in London, Paris, Berlin, Barcelona, Milan, New York and Tokyo, and distributors worldwide. It has had a long and fascinating history, as recorded by art historian Nigel Spivey for Phaidon’s 75th anniversary in 1998.

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